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Lauki, or bottle gourd, is a popular summer vegetable that is not always a hit with the youngsters. To rectify the situation, celebrity chef and MasterChef India judge Kunal Kapur shared his signature lauki ka bharta recipe that is easy to make yet delivers big on taste.
It takes 45 minutes to prepare, and the ingredients listed below are sufficient for two servings. The detailed steps to prepare are as follows.
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